Mexico: One Plate at a Time

Mexico: One Plate at a Time - Season 9 Episode 5

Mexico: One Plate at a Time 2013 -

Title: Mexico: One Plate at a Time - Season 9 Episode 5
Genre: Documentary
Country:
Studio: PBS
Cast: Rick Bayless
Crew:
Alternative Titles:
Keyword: mexico, food

Overview:So many moles, so little time. That’s how most visitors to Oaxaca feel when perusing the choices from mole pastes in the markets to fine examples served up at restaurants and street vendors all over the state. Let’s start with two moles, advises Rick, who takes us to Seasons of My Heart Cooking School on the outskirts of Oaxaca City to explore Black Mole and Green Mole with school owner Susana Trilling and her students. We perfectly char the chilies, set the seeds aflame and roast the tomatoes for Susana’s black mole sweetened with roasted plantain and a little Oaxacan chocolate. On the simpler side, there’s green mole—redolent with fresh herbs, roasted tomatillos and jalapeno. At home, Rick makes his Coloradito Mole before we indulge in yellow mole and grilled fish at Topolobampo.

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First Air Date: Jan 10, 2003 Last Air date: Jun 24, 2019 Season: 12 Season Episode: 168 Episode Runtime: 25:14 minutes Quality: HD IMDb: 10 / 10 by 0 users Popularity: 32.7939 Language: en

1. Oaxaca’s Most Magical Holiday2013-05-04
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2. Oaxaca’s Live-Fire Cooking2013-05-11
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3. Off the Beaten Path in Huatulco2013-05-18
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4. Artisan Mescal2013-05-25
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5. Oaxaca, The Land of Seven Moles2013-06-01
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6. Delicious Eco-Tourism2013-06-08
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7. The Kernel of Deliciousness2013-06-15
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8. Mercado Madness2013-06-22
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9. Oaxacan Cheese Primer2013-06-29
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10. Puerto Escondido: Living the Dream2013-07-06
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11. Chocolate & Coffee From Bean to Cup2013-07-13
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12. Bringing Oaxaca Home2013-07-20
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13. Oaxaca’s Top Chefs2013-07-27
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Mexico: One Plate at a Time - Season 9 Episode 5

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