Mexico: One Plate at a Time

Mexico: One Plate at a Time
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Available Formats Mexico: One Plate at a Time Secure Scanned : 08/08/2025
Mexico: One Plate at a Time

Mexico: One Plate at a Time - Season 5 Episode 3

Mexico: One Plate at a Time 2007 -

Overview:Water is a precious source of life—especially in the Yucatan jungle where there are no rivers or lakes. Rick goes deep, underneath the limestone bedrock, to show us the underground rivers and cenotes (sink holes) found throughout the peninsula. For the Mayans, these holes were freshwater wells they considered sacred. Today, we can explore them up close and personal with a bit of snorkeling gear. Being in all that water makes Rick hungry for one thing—seafood. So he goes topside to deep-sea fish and then enlists the help of a local fisherman to turn his catch of the day into a beachside Ceviche. When deep-sea fishing is not in the cards, Rick takes us to the Merida market for a tour of the prepared seafood offerings including Shrimp a la Vinagreta. To complete his inner beach vacation, we enjoy spiny lobster on the Riviera Maya at the beachside restaurant Oscar y Lalo’s. The journey ends in Rick’s backyard grill for stunning version of Lobster with Smoky Garlic Mojo.

Watch Trailer First Air Date: Jan 10, 2003 Last Air date: Jun 24, 2019 Season: 12 Season Episode: 168 Episode Runtime: 25:14 minutes Quality: HD IMDb: 10 / 10 by 0 users Popularity: 2.5511 Language: en

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