Ms. Lucy’s Classic Cajun Culture & Cooking 1970 -
Overview:Ms. Lucy recalls memories of the Delcambre Shrimp Festival in South Louisiana as she shares her recipe for Shrimp Casserole. To complete the menu, she prepares Cajun String Beans, a Green Salad with Mardi Gras Salad Dressing, and a Blueberry Pie.
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