Dining with the Chef

Dining with the Chef
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Available Formats Dining with the Chef Secure Scanned : 08/08/2025
Dining with the Chef

Dining with the Chef - Season 4 Episode 9

Dining with the Chef 2015 -

Overview:Our theme this episode is deep frying. We'll be making that Japanese favorite, tonkatsu pork cutlets, made with pork tenderloin - crispy on the outside, and juicy on the inside. To get the perfect crispy crust, you have to fry them twice, and we'll teach you everything you need to know about how to do that. We'll also show you how to make our own original tonkatsu sauce recipe with dashi stock. For our side dish, we'll be making tonjiru soup with pork belly, full of deliciously chunky ingredients and rich in nutrition. Finally, we'll take a look at the history of the long-beloved tonkatsu in Japan.

Watch Trailer First Air Date: Apr 02, 2012 Last Air date: May 06, 2025 Season: 14 Season Episode: 409 Episode Runtime: 26:14 minutes Quality: HD IMDb: 10 / 10 by 0 users Popularity: 3.0595 Language: en

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